Best Thailand Chocolate
The 44 best Thai chocolate bars on Chof made with cacao from Thailand, ranked by the Chof Score.
The Thailand regions named most often on these bars are Chanthaburi, Prachuap Khiri Khan, Chiang Mai and Lampang. Makers most often list the cacao as Trinitario, Criollo and Amelonado. Across these bars, the notes that repeat most are Honey, Citrus, Nutty, Floral, Spicy and Tropical Fruit.
Ranked by the Chof Score
- Rank 1:
Feitoria do CacaoTailândia 72%
72%darkThailand - Rank 2:
PARADAIPhuket White Flowers 70%
70%darkThailand8 awards - Rank 3:
KrakThailand - Chanthaburi 70%
70%darkThailand - Rank 4:
MesjokkeLimited Edition #5
72%darkThailand - Rank 5:
ChocolarderDoi Pui 80%
80%darkThailand - Rank 6:
PARADAICoconut Sugar 70%
70%darkThailand - Rank 7:
PARADAITrang 82%
82%darkThailand6 awards - Rank 8:
PARADAINakhon Si Thammarat 75%
75%darkThailand7 awards - Rank 9:
PARADAIChanthaburi 70%
70%darkThailand1 award - Rank 10:
Kestar ChocolateThailand Chanthaburi 70%
70%darkThailand1 award - Rank 11:
PARADAIPhuket Dark Chocolate 70%
70%darkThailand11 awards - Rank 12:
Pridi CacaofevierBlack Magic
75%darkThailand - Rank 13:
Kad KokoaCoconut Milk 40%
40%milkThailand - Rank 14:
Kad KokoaPrachuap Khiri Khan 70%
70%darkThailand - Rank 15:
Kad KokoaChiang Mai 70%
70%darkThailand - Rank 16:
Kad KokoaChumphon 70%
70%darkThailand - Rank 17:
Kad KokoaSalted Caramel 58%
58%darkThailand - Rank 18:
Pridi CacaofevierLady Lanna 80%
80%darkThailand - Rank 19:
Kad KokoaChantaburi 70%
70%darkThailand - Rank 20:
Pridi CacaofevierFruits & Flowers 80%
80%darkThailand - Rank 21:
PARADAINakhon Si - Red Pod 70%
70%darkThailand8 awards - Rank 22:
TërtThailand
70%darkThailand - Rank 23:
Siamaya ChocolateMasala Chai
50%milkThailand1 award - Rank 24:
Pridi CacaofevierTangerine Tab 80%
80%darkThailand - Rank 25:
GånsviksThailand 70%
70%darkThailand1 award - Rank 26:
JacobeanNewfoundland Juniper Berries 70%
70%darkThailand - Rank 27:
Kad KokoaKhoa Milk
58%milkThailand1 award - Rank 28:
Kad KokoaChrysanthemum 58%
58%darkThailand - Rank 29:
Kad KokoaShiso Seeds 58%
58%darkThailand2 awards - Rank 30:
Kad KokoaSalted Chili Tamarind 58%
58%darkThailand - Rank 31:
Kad KokoaThai Milk Tea
58%darkThailand - Rank 32:
Pridi CacaofevierSalty Nuts
64%darkThailand - Rank 33:
Pridi CacaofevierPeanut Nutter
64%darkThailand - Rank 34:
Pridi CacaofevierSignature Noir 64%
64%darkThailand - Rank 35:
GånsviksTimutpeppar Hallon
70%darkThailand1 award - Rank 36:
Essenzo CacaoChanthaburi 72%
72%darkThailand1 award
Bars with awards
14 bars with cacao from Thailand have award results on Chof. Showing the 12 with the newest results. How Chof lists awards
Chanthaburi 70%
by PARADAI
Nakhon Si - Red Pod 70%
by PARADAI
Nakhon Si Thammarat 75%
by PARADAI
Phuket Dark Chocolate 70%
by PARADAI
Phuket White Flowers 70%
by PARADAI
Thailand 70%
by Gånsviks
Thailand Chanthaburi 70%
Timutpeppar Hallon
by Gånsviks
Trang 82%
by PARADAI
Chanthaburi 72%
Masala Chai
Crunch Time 64% Dark Chocolate
What is Thailand chocolate known for?
Thai chocolate is fruity and honeyed, with tropical fruit, light caramel and a gentle acidity. Thailand is a young cacao origin with growing areas in Chumphon, Chanthaburi and around Chiang Mai, and a local bean-to-bar scene that has expanded quickly over the past decade.
Thailand is an emerging origin rather than an established one, and that is the interesting part. Growers and makers have built the supply chain recently and largely together, so many Thai bars are made close to where the beans were grown rather than shipped across the world first.
The flavour tends toward bright tropical fruit and honey with a soft finish. Because the scene is young and still experimenting, there is more variation between Thai bars than you would find from a long-established origin, which makes comparing two of them genuinely informative.
Top makers using Thailand cacao
Popular cocoa percentages for Thailand
Frequently asked about Thailand chocolate
What does Thai chocolate taste like?
Tropical fruit and honey with light caramel and a soft finish is the common thread, but expect surprises: the scene is young and still experimenting, so two Thai bars can taste further apart than two bars from a long-established origin.
Does Thailand grow cacao?
Yes, in growing areas including Chumphon, Chanthaburi and the region around Chiang Mai. It is a recent origin by cacao standards, with a local bean-to-bar scene that has grown quickly.
How are the best Thailand chocolate bars chosen?
The Thailand bars are ordered by the Chof Score, an internal quality signal built from what the maker discloses: how precisely the origin is named, how clean the ingredient list is (no PGPR, vanillin or vegetable fats), how much of the fermenting, drying and roasting is documented, and what lab evidence exists. The exact weights are deliberately not shown: the ranking is a tasting starting point, not an absolute leaderboard. Community ratings are shown on each bar but do not move this ranking.
What do the Thailand bars on Chof have in common?
The Thailand regions named most often on these bars are Chanthaburi, Prachuap Khiri Khan, Chiang Mai and Lampang. Makers most often list the cacao as Trinitario, Criollo and Amelonado. Across these bars, the notes that repeat most are Honey, Citrus, Nutty, Floral, Spicy and Tropical Fruit.
How many Thailand chocolate bars are listed on Chof?
Chof currently lists 44 chocolate bars made with cacao from Thailand.
Which makers work with Thailand cacao on Chof?
Ordered by how many bars each has, the makers using Thailand cacao on Chof start with Kad Kokoa, Pridi Cacaofevier, PARADAI, Gånsviks and Essenzo Cacao.
What cocoa percentages of Thailand chocolate are most common?
The most common cocoa percentages for Thailand cacao on Chof are 70%, 58%, 80%, 64% and 72%.
Which brands make Thailand chocolate?
15 chocolate makers on Chof work with Thailand cacao. Each bar links to the brand that made it.
Where can I find Thai chocolate brands?
Chof lists 44 Thai chocolate bars made with cacao from Thailand, from 15 different makers. Browse them above.
Cacao varieties in Thailand chocolate
Bean varieties the makers of these bars list for Thailand, as stated on the label. Open one to see what it is, how it tastes, and how to tell a real one.
Learn more
Chof Monthly
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