75% Cocoa Chocolate
172 chocolate bars at 75% cocoa.
Most single-origin tasting bars sit between 70% and 79%, where roast, fermentation and origin all become clearly audible. This is the classic "fine chocolate" range.
Most common tasting notes at this cocoa percentage: fruity, honey, citrus, floral, red fruits and woody.
Top origins at this cocoa percentage
Most active makers at this cocoa percentage
Other cocoa ranges

75% Cacao

75% Chuncho

75% Dark Madagascar

75% Ecuador Nacional Arriba Tsáchila

75% Rep. Dominicana

75% Tanzania

Abstract Chocolate Science with Roasted Cacao Nibs

Afterhours

Almond & Sea Salt 75%

Alto Piura 75%

Ambolikapiky Plantation 75% & Wild Voatsiperifery Pepper

Ambolikapiky Plantation 75% Criollo Cocoa

Ambolikapiky Plantation 75% Trinitario & Black Pepper

Americano 75%

Aww Nuts!

Bines à l'érable 75%

Black Magic

Bolivia 75%

Bonança Varietal 75%

Brasil 75%

Brazil 75% Forastero

Bromelia Ocumare 75%

Cabruca 75%

Cacao Nibs & Sea Salt

Cardy Dark 75%

Carmen del Emero 75%

Chartreuse 75%

Cherry Cinnamon Tarte 75%

Chiltepín 75%

Chiwa Chiwa Village 75%

Chocolat Noir Crêpe Dentelle

Chocolat Noir Gin 75%

Chocolat Noir Piment d'Espelette 75%

Chocolat Noir Sarrasin 75%

Chocolate 75 & Coffee

Chocolate 75%
Frequently asked about 75% cocoa chocolate
What does 75% cocoa chocolate taste like?
Most single-origin tasting bars sit between 70% and 79%, where roast, fermentation and origin all become clearly audible. This is the classic "fine chocolate" range.
Which tasting notes show up most often at this cocoa percentage?
Across the bars on Chof at this cocoa percentage, the most frequent flavor notes are fruity, honey, citrus, floral, red fruits and woody.
How many 75% chocolate bars are listed on Chof?
Chof currently lists 172 bars at this cocoa percentage.
Which origins are most common at this cocoa percentage?
The most common cacao origins for bars at this cocoa percentage on Chof are Tanzania, Ecuador, Peru, Mexico, Brazil.
Which makers are most active in this cocoa range?
The makers with the most bars on Chof at this cocoa percentage are Bonnat, François Pralus, Åkesson's, Ki'Xocolatl, ruvido.
Learn more
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