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75% cocoa · dark chocolate · Madagascar
Maker's notes: Expressive cocoa aroma, subtle fruity-sweet tartness, citrus, red berries
This 75% dark chocolate from Åkesson's is made with Criollo beans from the Ambolikapiky Plantation in Madagascar, featuring citrus and berry notes.
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Åkesson's is a United Kingdom-based tree-to-bar maker that produces this chocolate using Criollo cacao from the Ambolikapiky Plantation in the Sambirano Valley of Madagascar. The cacao has been produced at this estate since 1920 and is harvested separately from the plantation's Trinitario harvest.
This 75% dark chocolate offers an expressive cocoa aroma with a flavor profile of subtle fruity-sweet tartness, citrus, red berries, and gentle caramel. The beans undergo a post-harvest protocol of box fermentation for several days, followed by sun drying on large wooden trays.
The ingredients consist of organic cocoa, organic cane sugar, pure organic cocoa butter, and GMO-free soya lecithin. The bar is Organic and Certified Non-GMO. It does not contain vanilla, vanillin, PGPR, or vegetable fats.
| Type | Dark |
| Cocoa Content | 75% |
| Origin | Sambirano Valley, Madagascar |
| Bean Variety | Criollo |
| Weight | 60g |
| Sweetener | Sugar |
| Maker | Åkesson's (United Kingdom) |
Organic cocoa, organic cane sugar, pure organic cocoa butter, emulsifier (GMO-free soya lecithin)
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Ambolikapiky Plantation 75% Criollo Cocoa contains 75% cocoa (also written 75% cacao), classified as dark chocolate.
The cocoa beans in Ambolikapiky Plantation 75% Criollo Cocoa are sourced from Sambirano Valley, Madagascar.
Ambolikapiky Plantation 75% Criollo Cocoa is made with Criollo cocoa beans, according to the information published for this bar.
The ingredients listed for Ambolikapiky Plantation 75% Criollo Cocoa are: Organic cocoa, organic cane sugar, pure organic cocoa butter, emulsifier (GMO-free soya lecithin).
A single Ambolikapiky Plantation 75% Criollo Cocoa bar weighs 60 grams.
Ambolikapiky Plantation 75% Criollo Cocoa lists flavour notes of Expressive cocoa aroma, subtle fruity-sweet tartness, citrus, red berries and gentle caramel.
Ambolikapiky Plantation 75% Criollo Cocoa is classified on Chof as dark chocolate.
Ambolikapiky Plantation 75% Criollo Cocoa carries the following certifications: Organic and Certified Non-GMO.
Ambolikapiky Plantation 75% Criollo Cocoa is made by Åkesson's. Åkesson's sells directly through their website at https://akessons-organic.com. Chof lists 7 shops that carry Åkesson's bars, including Bar & Cocoa in the United States, Bean Bar You in Australia and Bean to Bar in Belgium. Selection varies by shop. To track your tastings, scan Ambolikapiky Plantation 75% Criollo Cocoa in the Chof app.
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