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The Chartreuse 75% is a French dark chocolate bar from Bonnat, featuring a refined blend of cocoa, cocoa butter, and sugar.
Bonnat is a heritage French chocolate maker based in Voiron. As a long-standing institution in the world of fine chocolate, they maintain a focus on traditional production methods while managing the entire manufacturing process.
The Chartreuse 75% bar is composed of three ingredients: cocoa, cocoa butter, and sugar. The production process emphasizes a quantitative approach to conching, which helps to refine the texture and balance the flavors inherent in the cocoa beans.
Each 100-gram bar is crafted with attention to consistency. While the recipe is minimalist, it is important to note for those with sensitivities that the manufacturing environment means the bar may contain traces of nuts and dairy.
| Type | Inclusions |
| Cocoa Content | 75% |
| Origin | Unspecified |
| Weight | 100g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Bonnat (France) |
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cocoa, cocoa butter, sugar
Matched by origin, type, or cocoa percentage.
Chartreuse 75% contains 75% cocoa (also written 75% cacao), classified as dark chocolate.
The ingredients listed for Chartreuse 75% are: cocoa, cocoa butter, sugar.
A single Chartreuse 75% bar weighs 100 grams.
Chartreuse 75% is classified on Chof as dark chocolate.
Chartreuse 75% is not marked as containing alkalized cocoa on Chof.
Chartreuse 75% is made by Bonnat. Bonnat sells directly through their website at https://bonnat-chocolatier.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Chartreuse 75% in the Chof app.