Cacao Nibs & Sea Salt

CLARO is a pioneering Swiss brand deeply rooted in the principles of social and environmental justice. Based in Switzerland, this producer operates as a bridge between small-scale farmers and chocolate enthusiasts, holding rigorous certifications including Organic, Fairtrade, and B Corporation status. Their 80 gram Cacao Nibs & Sea Salt bar highlights a dedicated commitment to regenerative agroforestry, ensuring the Colombian cocoa used in the base mass supports biodiversity and soil health.

This dark chocolate expression features a robust 75 percent cacao content, providing a deep and sophisticated canvas for its textural additions. The experience is defined by a rhythmic contrast between the smooth melt of the base and the intense crunch of 10 percent roasted cacao nibs. A delicate dusting of 0.5 percent sea salt heightens the inherent cocoa notes, creating a savory interplay that rounds out the rich Colombian profile. It is a clean, non-alkalized bar that avoids common additives like lecithin or vanillin.

The ingredient list reflects a global map of sustainable agriculture, with cocoa butter sourced from the Dominican Republic and Peru, and raw cane sugar hailing from Paraguay. By omitting vegetable fats and synthetic flavorings, the focus remains on the purity of the raw materials. The brand's dedication to the regenerative agroforestry model signifies a shift beyond standard sustainability, focusing on actively restoring the ecosystems where their Colombian cocoa grows.