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This 100% unsweetened dark chocolate from CLARO features cacao sourced from the Sierra Nevada de Santa Marta region in Colombia.
CLARO is a bean-to-bar producer based in the Netherlands. The maker uses cacao grown in the Sierra Nevada de Santa Marta region of Colombia.
This Extra Dark 100% bar consists of cocoa mass only. It contains no added sweeteners, lecithin, vanilla, vanillin, PGPR, or additional cocoa butter, resulting in a composition that relies entirely on the profile of the cacao.
The bar carries Organic, Certified B Corporation, and Fair Trade certifications. It contains 0 g of sugar per 100 g and 0.2 g of salt. The packaging notes the potential presence of milk and traces of nuts.
| Type | Unsweetened Dark |
| Cocoa Content | 100% |
| Origin | Sierra Nevada de Santa Marta, Colombia |
| Weight | 80g |
| Sweetener | Unsweetened |
| Maker | CLARO (Netherlands) |
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Extra Dark 100% contains 100% cocoa (also written 100% cacao), classified as dark chocolate.
The cocoa beans in Extra Dark 100% are sourced from Sierra Nevada de Santa Marta, Colombia.
The ingredients listed for Extra Dark 100% are: cocoa mass.
A single Extra Dark 100% bar weighs 80 grams.
Extra Dark 100% is classified on Chof as dark chocolate.
Extra Dark 100% carries the following certifications: Organic, Certified B Corporation and Fair Trade.
Extra Dark 100% is made by CLARO. CLARO sells directly through their website at https://clarochocolate.com. To track your tastings, scan Extra Dark 100% in the Chof app.
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