What is the cocoa percentage of Pure Cacao 100%?

Pure Cacao 100% contains 100% cocoa (also written 100% cacao), classified as dark chocolate.

Where do the cocoa beans in Pure Cacao 100% come from?

The cocoa beans in Pure Cacao 100% are sourced from Tumaco, Colombia.

What are the ingredients in Pure Cacao 100%?

The ingredients listed for Pure Cacao 100% are: cacao beans.

How big is a single Pure Cacao 100% bar?

A single Pure Cacao 100% bar weighs 60 grams.

What does Pure Cacao 100% taste like?

Pure Cacao 100% lists flavour notes of Nutty, Spices and Floral.

Is Pure Cacao 100% dark chocolate or milk chocolate?

Pure Cacao 100% is classified on Chof as dark chocolate.

Does Pure Cacao 100% contain alkalized cocoa?

Pure Cacao 100% is not marked as containing alkalized cocoa on Chof.

Where can I buy Pure Cacao 100%?

Pure Cacao 100% is made by KARÜ. KARÜ sells directly through their website at https://karuchocolates.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Pure Cacao 100% in the Chof app.

Chof

KARÜBean-to-Bar

Pure Cacao 100%

Name: Pure Cacao 100%
Brand: KARÜ
Rating: 4.7 (3 reviews)

100% cocoa · dark chocolate · Colombia

4.7(3 community ratings)

A 100% pure cacao bar from USA maker KARU, featuring beans from the Tumaco region of Colombia with distinct nutty, spice, and floral notes.

Where to buy

Buy at KARÜKARÜ sells in the US, Canada, the UAE and Colombia. Pick your shop.

Got it in hand? Scan and rate it in the Chof app

About

Pure Cacao 100%

KARU is a USA-based bean-to-bar maker that focuses on the inherent qualities of the cacao bean. This 100% cacao bar highlights the raw potential of harvest from the Tumaco region of Colombia, presenting a profile entirely free from added sugar.

The sensory experience of this bar is defined by a natural combination of nutty, spice, and floral notes. By omitting additives like lecithin, PGPR, or vanillin, the process keeps the ingredient list limited to the essentials, allowing the specific characteristics of the Tumaco origin to dictate the flavor.

Transparency remains a priority for the maker through the use of direct trade practices for sourcing cacao. This approach ensures a closer link between the production in the USA and the farming communities in Colombia, with each 60g bar reflecting these sourcing standards.