This 50% dark milk chocolate bar from KARÜ highlights cacao from Tumaco, Colombia, balanced with freeze-dried passion fruit for a tangy profile.
The Maracuyá 50% is a signature creation from KARÜ, a maker dedicated to highlighting the specific character of Colombian cacao. Based on the integration of local ingredients into their bars, the producer focuses on elevating regional produce alongside their chosen cacao.
This dark milk bar balances 50% cacao content with the inclusion of freeze-dried passion fruit. The resulting sensory experience is defined by a creamy mouthfeel, which provides a base for the sharp, tangy notes of the fruit. The cacao itself undergoes traditional fermentation and sun-drying processes at the farm level, which preserves the structural integrity of the beans before they are processed by the maker.
The beans are sourced from Tumaco, a region in Colombia recognized for its distinct agricultural output. By pairing this specific regional cacao with passion fruit, the bar serves as a focused study of how fruit-forward inclusions interact with a dark milk chocolate base.
| Type | Inclusions |
| Cocoa Content | 50% |
| Origin | Tumaco, Colombia |
| Weight | 60g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | KARÜ (Colombia) |
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
Open the app while Maracuyá 50% is in your hand to log your tasting notes and compare it with other bars.
cacao beans, cacao butter, cane sugar, milk powder, freeze-dried passion fruit
Matched by origin, type, or cocoa percentage.
Maracuyá 50% contains 50% cocoa (also written 50% cacao), classified as milk chocolate.
The cocoa beans in Maracuyá 50% are sourced from Tumaco, Colombia.
The ingredients listed for Maracuyá 50% are: cacao beans, cacao butter, cane sugar, milk powder, freeze-dried passion fruit.
Maracuyá 50% contains dairy ingredients and is not suitable for a vegan diet.
A single Maracuyá 50% bar weighs 60 grams.
Maracuyá 50% lists flavour notes of passion fruit, tangy and creamy.
Maracuyá 50% is classified on Chof as milk chocolate.
Maracuyá 50% is not marked as containing alkalized cocoa on Chof.
Maracuyá 50% is made by KARÜ. KARÜ sells directly through their website at https://karuchocolates.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Maracuyá 50% in the Chof app.
Data added by chocolate enthusiasts using the Chof app
Help by scanning your barsScan, save, and rate this bar
See ratings, tasting notes & more

Origin · Type

Origin · Type

Origin · Type

Origin · Type · Cocoa %
