What is the cocoa percentage of Cacao & Raspberry?

Cacao & Raspberry contains 50% cocoa, classified as milk chocolate.

Where do the cocoa beans in Cacao & Raspberry come from?

The cocoa beans in Cacao & Raspberry are sourced from Kerala, India.

What are the ingredients in Cacao & Raspberry?

The ingredients listed for Cacao & Raspberry are: Organic Cacao beans, Organic Cacao butter, Organic Cane Sugar, Organic Coconut Milk Powder, Organic Freeze-dried Raspberries.

Is Cacao & Raspberry vegan?

Cacao & Raspberry uses a plant-based milk alternative instead of dairy and may be suitable for a vegan diet.

How big is a single Cacao & Raspberry bar?

A single Cacao & Raspberry bar weighs 70 grams.

What does Cacao & Raspberry taste like?

Cacao & Raspberry lists flavour notes of Raspberry, Creamy and Tart.

Is Cacao & Raspberry dark chocolate or milk chocolate?

Cacao & Raspberry is classified on Chof as milk chocolate.

Does Cacao & Raspberry contain alkalized cocoa?

Cacao & Raspberry is not marked as containing alkalized cocoa on Chof.

Is Cacao & Raspberry certified organic or fair trade?

Cacao & Raspberry carries the following certification: Vegan.

Has Cacao & Raspberry won any awards?

Cacao & Raspberry has been recognised at: Academy of Chocolate Bronze 2021.

Where can I buy Cacao & Raspberry?

Cacao & Raspberry is made by Holy Cow. Holy Cow sells directly through their website at https://holycow-chocolate.be, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Cacao & Raspberry in the Chof app.

Cacao & Raspberry 50%, Holy Cow

Cacao & Raspberry

Holy Cow Chocolate operates out of Ghent, Belgium, carving out a unique identity as an artisan producer with a bridge between Southeast Asia and Europe. By sourcing high-quality cacao directly from Kerala, India, they ensure a transparent path from the farm to their Belgian facility. Their commitment to direct trade reflects a philosophy that honors both the origin farmers and the purity of the final product.

The Cacao & Raspberry bar is a distinctive 50% dark milk creation that challenges the traditional boundaries of dairy-free chocolate. By utilizing coconut milk powder, the makers achieve a creamy, velvety texture without the use of cow dairy. The chocolate is refined in a melanger to ensure a smooth melt, allowing the deep, earthy notes of Indian cacao to dance harmoniously with the sharp, acidic pop of organic freeze-dried raspberries.

This thoughtful approach to bean-to-bar production has garnered international recognition, including a Bronze medal at the 2021 Academy of Chocolate awards. Every ingredient, from the cane sugar to the vibrant fruit inclusions, is selected with organic standards in mind, resulting in a refined bar that showcases the bright potential of Indian cacao when handled with precise, small-batch care.