Cacao & Coffee

Holy Cow is an artisan bean-to-bar producer based in the chocolate capital of Ghent, Belgium. Their approach bridges the gap between traditional Belgian craftsmanship and a modern, transparent supply chain, drawing inspiration from the distinct terroir of Indian cacao.

The Cacao & Coffee bar is a sophisticated 61% dark chocolate that marries the natural profiles of its ingredients. On the palate, the chocolate reveals complex fruity and earthy notes, which are elegantly deepened by the inclusion of coffee beans. The texture is crafted through a precise bean-to-bar process, ensuring the raw qualities of the Kerala-grown beans remain vibrant and clear.

Commitment to ingredient purity is a hallmark of this bar. It contains only cocoa beans, cocoa butter, cane sugar, and coffee beans, making it a natural choice for those following a vegan diet.