61% Cocoa Chocolate
7 chocolate bars at exactly 61% cocoa.
The 60% to 69% band is a bridging range. Enough cocoa to taste real cacao character, enough sugar to stay broadly approachable. Common for dark milk and entry single-origin dark chocolate.
Most common tasting notes at this cocoa percentage: fruity, banana, bright, candied fruit, caramel and dried grapes.
Top origins in this band
Most active makers at this cocoa percentage
Other cocoa bands

Cacao & Coffee

Dark Chocolate With Peanuts 61%

Golden Berry & Banana 61%

Milk 61%

Nordic Autumn Apple 61%

Smooth Piura Peru Milk 61%

Smooth Walnut 61%
Frequently asked about 61% cocoa chocolate
What does 61% cocoa chocolate taste like?
The 60% to 69% band is a bridging range. Enough cocoa to taste real cacao character, enough sugar to stay broadly approachable. Common for dark milk and entry single-origin dark chocolate.
Which tasting notes show up most often at this cocoa percentage?
Across the bars on Chof in this band, the most frequent flavor notes are fruity, banana, bright, candied fruit, caramel and dried grapes.
How many 61% chocolate bars are listed on Chof?
Chof currently lists 7 bars matching this band.
Which origins are most common in this band?
The most common cacao origins for bars in this band on Chof are Peru, India, DR Congo, Haiti, Belize.
Which makers are most active in this cocoa range?
The makers with the most bars on Chof at this cocoa percentage are Holy Cow, Virunga Origins, Naive, Table, Standout Chocolate.
Track what you taste in the Chof app
Scan any chocolate bar to log it, see its origin profile and find more bars like it.