Heinde & Verre

About Heinde & Verre

• Which country is Heinde & Verre chocolate from?

  Heinde & Verre is a chocolate maker based in the Netherlands.

• What kind of chocolate maker is Heinde & Verre?

  Heinde & Verre is classified as bean-to-bar on Chof: its chocolate is made from cacao beans, refined and conched in a workshop or a specialist chocolate factory rather than melted down from bought chocolate.

• How many Heinde & Verre bars are listed on Chof?

  Chof currently lists 14 chocolate bars from Heinde & Verre, with full tasting notes, cocoa percentages and ingredient details.

• Has Heinde & Verre won any chocolate awards?

  Yes. Chof lists 13 award results for 12 Heinde & Verre bars, from the Academy of Chocolate. The newest listed is from 2025: Academy of Chocolate Gold 2025 for Dutch Mokkaccino Milk 50%.

• How are Heinde & Verre bars rated by Chof users?

  On average, Heinde & Verre bars are rated 4.6 out of 5 by Chof app users who have scanned and tasted them. This is a community rating, separate from the Top 20 list, which ranks makers by what their bars disclose: origin transparency, ingredient purity and documented process.

• Which cocoa origins does Heinde & Verre use most?

  Heinde & Verre works most often with cacao from Peru (6 bars on Chof). Heinde & Verre also makes bars with cacao from Indonesia, Dominican Republic and Ecuador.

• Where can I buy Heinde & Verre chocolate?

  Heinde & Verre sells directly through their website at https://heindeverre.com. Chof lists 19 shops that carry their bars, including Baci di Carina in Würzburg, Bean Bar You in Australia and Bean to Bar in Belgium. To track your tastings and find more bars like Heinde & Verre, scan any of their bars in the Chof app.

• Where can I learn more about Heinde & Verre?

  Visit Heinde & Verre directly at https://heindeverre.com, or browse every Heinde & Verre bar with origin and tasting details on this Chof maker page.