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| Type | Dark |
| Cocoa Content | 75% |
| Origin | La Paz, Bolivia |
| Weight | 45g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | food by nature (Denmark) |
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cocoa from wild cocoa trees, cocoa butter from cocoa from wild cocoa trees, sugar, sunflower lecithin

Matched by origin, type, or cocoa percentage.
Carmen del Emero 75% contains 75% cocoa (also written 75% cacao), classified as dark chocolate.
The cocoa beans in Carmen del Emero 75% are sourced from La Paz, Bolivia.
The ingredients listed for Carmen del Emero 75% are: cocoa from wild cocoa trees, cocoa butter from cocoa from wild cocoa trees, sugar, sunflower lecithin.
A single Carmen del Emero 75% bar weighs 45 grams.
Carmen del Emero 75% is classified on Chof as dark chocolate.
Carmen del Emero 75% is not marked as containing alkalized cocoa on Chof.
Carmen del Emero 75% is made by food by nature. food by nature sells directly through their website at https://foodbynature.org, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Carmen del Emero 75% in the Chof app.