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70% cocoa · dark chocolate · Thailand
Maker's notes: tropical fruit, green tea, blueberry, lavender
Chanthaburi 70% is a dark chocolate bar from Thai maker PARADAi, featuring notes of tropical fruit, green tea, blueberry, and lavender.
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These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
PARADAi is a bean-to-bar maker based in Thailand. This 50 g bar originates from the Chanthaburi region of Thailand.
The bar is a 70% dark chocolate containing only cocoa mass and organic sugar. It has a flavour profile including tropical fruit, green tea, blueberry, and lavender. This bar received an International Chocolate Awards Asia-Pacific Silver 2026.
This chocolate is made without lecithin, vanilla, vanillin, PGPR, vegetable fats, or added cocoa butter.
| Type | Dark |
| Cocoa Content | 70% |
| Origin | Chanthaburi, Thailand |
| Weight | 50g |
| Sweetener | Sugar |
| Maker | PARADAi (Thailand) |
Cocoa mass, organic sugar.
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Chanthaburi 70% contains 70% cocoa (also written 70% cacao), classified as dark chocolate.
The cocoa beans in Chanthaburi 70% are sourced from Chanthaburi, Thailand.
The ingredients listed for Chanthaburi 70% are: Cocoa mass, organic sugar.
Chanthaburi 70% contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
A single Chanthaburi 70% bar weighs 50 grams.
Chanthaburi 70% lists flavour notes of tropical fruit, green tea, blueberry and lavender.
Chanthaburi 70% is classified on Chof as dark chocolate.
Chanthaburi 70% has been recognised at: International Chocolate Awards Asia-Pacific Silver 2026, International Chocolate Awards World Final Silver 2026 and International Chocolate Awards Asia-Pacific Silver 2025, and 8 more.
Chanthaburi 70% is made by PARADAi. Chof lists 17 shops that carry PARADAi bars, including Bean to Bar in Belgium, Bean to Bite in Copenhagen and CAMONDAS in Dresden. Selection varies by shop. To track your tastings, scan Chanthaburi 70% in the Chof app.
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