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A 70% dark chocolate bar from Romanian maker Kestar Chocolate, featuring single-origin cacao harvested in the Chanthaburi region of Thailand.
Kestar Chocolate is an artisan maker based in Romania that manages the entire production process from bean to bar. This specific 70% dark chocolate represents an exploration of Southeast Asian cacao, focusing on beans sourced directly from the Chanthaburi region of Thailand.
The bar reflects the characteristics of Thai cacao, which is increasingly noted for its distinct regional identity. As a bean-to-bar producer, Kestar Chocolate handles the roasting and conching stages in-house to preserve the specific profile of the Chanthaburi beans, resulting in a dark chocolate bar that has gained recognition for its quality.
The consistency and execution of this bar have been verified, earning it status as a Gold Winner. The production focuses on highlighting the terroir of Chanthaburi within a high-percentage dark chocolate format, ensuring the final result adheres to the standards set by the maker.
| Type | Dark |
| Cocoa Content | 70% |
| Origin | Chanthaburi, Thailand |
| Sweetener | Sugar |
| Maker | Kestar Chocolate (Romania) |
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Add tasting notes in the Chof appcocoa beans, unrefined nectar
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Thailand Chanthaburi 70% contains 70% cocoa (also written 70% cacao), classified as dark chocolate.
The cocoa beans in Thailand Chanthaburi 70% are sourced from Chanthaburi, Thailand.
The ingredients listed for Thailand Chanthaburi 70% are: cocoa beans, unrefined nectar.
Thailand Chanthaburi 70% is classified on Chof as dark chocolate.
Thailand Chanthaburi 70% has been recognised at: International Chocolate Awards European Gold 2026.
Thailand Chanthaburi 70% is made by Kestar Chocolate. Kestar Chocolate sells directly through their website at https://kestarchocolate.ro, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Thailand Chanthaburi 70% in the Chof app.
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