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The Grenada Mount Horn 70% is a dark chocolate bar from Romanian bean-to-bar maker Kestar Chocolate, featuring cacao sourced from Grenada.
Kestar Chocolate is a bean-to-bar maker located in Romania. As a small-scale operation, they control the production process from the raw cacao bean to the finished bar, ensuring that every step reflects their specific approach to chocolate making.
This dark chocolate bar features a 70% cacao content, highlighting the characteristics of beans grown in the Mount Horn region of Grenada. The profile of this bar has been recognized by industry experts, earning an International Chocolate Awards European Bronze medal in 2025.
The focus remains on the regional character of the Mount Horn harvest. By managing the bean-to-bar process, the maker emphasizes the direct link between the origin of the cacao and the final texture and flavor of the finished product.
| Type | Dark |
| Cocoa Content | 70% |
| Origin | Mount Horn, Grenada |
| Maker | Kestar Chocolate (Romania) |
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Type · Cocoa %

Grenada Mount Horn 70% contains 70% cocoa, classified as dark chocolate.
The cocoa beans in Grenada Mount Horn 70% are sourced from Mount Horn, Grenada.
Grenada Mount Horn 70% has been recognised at: International Chocolate Awards European Bronze 2025.
Grenada Mount Horn 70% is made by Kestar Chocolate. Kestar Chocolate sells directly through their website at https://kestarchocolate.ro, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Grenada Mount Horn 70% in the Chof app.
Type · Cocoa %
