Dark Chocolate Bars
1354 dark chocolate bars on Chof.
Dark chocolate is made of cacao mass, cocoa butter and sugar only. No dairy. The classic single-origin tasting bar typically sits here.
Most common tasting notes for dark bars: fruity, honey, citrus, floral, caramel and nuts.
Top origins for dark bars
Most active makers for dark chocolate
Other chocolate styles
Chacaracual 70%
Chaguaramas 60%
Chanchamayo 63%
Chantaburi 70%
Chanthaburi 70%
Chanthaburi 72%
Charlie 72%
Chaska 70%
Chemor 70%
Chiang Mai 70%
Chimoré 65%
Chitose Midori 80R
Chiwa Chiwa Village 75%
Chocó 70%
Chocolat Lindt à Berne
Chocolate 75%
Chocolate Intenso 70%
Chocolate Intenso Torra Sutil 70%
Chontalpa 70%
Choroní 70%
Choroni 72%
Choroní 76%
Chuao
Chuao
Chuao 70%
Chuao 70%
Chuao 70%
Chuao 72%
Chuao 73%
Chuao 75%
Chuao 75%
Chuao 75%
Chuao 76%
Chuao 90%
Chuao Grand Cru
Chuao Rare Pure Origin Cocoa 75%
Frequently asked about dark chocolate
What is dark chocolate?
Dark chocolate is made of cacao mass, cocoa butter and sugar only. No dairy. The classic single-origin tasting bar typically sits here.
How many dark chocolate bars are on Chof?
Chof currently lists 1354 dark chocolate bars.
Which origins are most common for dark chocolate?
The most common cacao origins for dark bars on Chof are Peru, Ecuador, India, Madagascar, Venezuela.
Which makers are most active in dark chocolate?
The makers with the most dark bars on Chof are Zotter, Friis Holm, Chocolaterie Morin, SOMA, Bonnat.
Which tasting notes show up most often in dark chocolate?
Across the dark bars on Chof, the most frequent flavor notes are fruity, honey, citrus, floral, caramel and nuts.
What other styles of chocolate are listed on Chof?
Chof groups bars into the following styles: Caramelized White, Dark, Dark Milk, Filled, Inclusions, Milk, Plant Milk, Raw.
Track what you taste in the Chof app
Scan any chocolate bar to log it, see its origin profile and find more bars like it.
