Dark Chocolate Bars
1354 dark chocolate bars on Chof.
Dark chocolate is made of cacao mass, cocoa butter and sugar only. No dairy. The classic single-origin tasting bar typically sits here.
Most common tasting notes for dark bars: fruity, honey, citrus, floral, caramel and nuts.
Top origins for dark bars
Most active makers for dark chocolate
Other chocolate styles
Brasil 75%
Brasil 76%
Brazil 60%
Brazil 72%
Brazil 75% Forastero
Brazil Intenso Puro 55%
Bromelia Ocumare 75%
Bukonzo Coffee 72%
Buvuma Forest 85%
Cabruca 70%
Cabruca 75%
Cacao Chuncho 70%
Cacao Chuncho 85% Dark Chocolate
Cacao Mexicano 73%
Cacao Puro 70%
Cáhuil Sal de Mar 70%
Calamansi Lime 65%
Calvados 70%
Camboa 70%
Cameroon 66%
Cameroon 71%
Cameroon Dark Choco Cake 70%
Camino Verde 70%
Canoabo 70%
Canoabo 74%
Canoabo 85%
Cap-Haïtien 70%
Caraïbe 66%
Carenero Urrutia Superior 70%
Carenero Urrutia Superior Pure 70%
Carmen del Emero 75%
Carmen del Emero 83%
Catongo 65%
Catongo 67%
Catongo 81%
Ceylan 75%
Frequently asked about dark chocolate
What is dark chocolate?
Dark chocolate is made of cacao mass, cocoa butter and sugar only. No dairy. The classic single-origin tasting bar typically sits here.
How many dark chocolate bars are on Chof?
Chof currently lists 1354 dark chocolate bars.
Which origins are most common for dark chocolate?
The most common cacao origins for dark bars on Chof are Peru, Ecuador, India, Madagascar, Venezuela.
Which makers are most active in dark chocolate?
The makers with the most dark bars on Chof are Zotter, Friis Holm, Chocolaterie Morin, SOMA, Bonnat.
Which tasting notes show up most often in dark chocolate?
Across the dark bars on Chof, the most frequent flavor notes are fruity, honey, citrus, floral, caramel and nuts.
What other styles of chocolate are listed on Chof?
Chof groups bars into the following styles: Caramelized White, Dark, Dark Milk, Filled, Inclusions, Milk, Plant Milk, Raw.
Track what you taste in the Chof app
Scan any chocolate bar to log it, see its origin profile and find more bars like it.
