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Cacao Mexicano 73% is a dark chocolate bar from Cuna de Piedra, sourced from Comalcalco, Tabasco, featuring a simple blend of cacao and cane sugar.
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Cuna de Piedra is an artisan producer based in Mexico that emphasizes the heritage of Mexican cacao. The Cacao Mexicano 73% bar highlights the specific output of the Comalcalco region in Tabasco, a historical heartland for cacao cultivation. By maintaining a focus on singular regional identities, the maker seeks to express the natural characteristics of the local harvest.
This bar is crafted with a focus on simplicity, containing only cacao beans and cane sugar. The resulting profile reflects the distinct processing standards applied by the producer to maintain the integrity of the bean.
The production process prioritizes transparency, starting with the selection of raw materials from Tabasco. By utilizing only two ingredients, the manufacturer relies on the quality of the raw cacao and the precision of the roast rather than additives to shape the sensory profile. The bar is presented in a 60 gram format.
| Type | Dark |
| Cocoa Content | 73% |
| Origin | Comalcalco, Tabasco, Mexico |
| Weight | 60g |
| Sweetener | Sugar |
| Maker | Cuna de Piedra (Mexico) |
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Cacao Mexicano 73% contains 73% cocoa (also written 73% cacao), classified as dark chocolate.
The cocoa beans in Cacao Mexicano 73% are sourced from Comalcalco, Tabasco, Mexico.
The ingredients listed for Cacao Mexicano 73% are: cacao beans, cane sugar.
A single Cacao Mexicano 73% bar weighs 60 grams.
Cacao Mexicano 73% is classified on Chof as dark chocolate.
Cacao Mexicano 73% is made by Cuna de Piedra. Cuna de Piedra sells directly through their website at https://cunadepiedra.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Cacao Mexicano 73% in the Chof app.
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