What is the cocoa percentage of Mezcal Joven 73%?

Mezcal Joven 73% contains 73% cocoa, classified as dark chocolate.

Where do the cocoa beans in Mezcal Joven 73% come from?

The cocoa beans in Mezcal Joven 73% are sourced from Soconusco, Chiapas, Mexico.

What are the ingredients in Mezcal Joven 73%?

The ingredients listed for Mezcal Joven 73% are: cacao beans, cane sugar, alcohol removed Mezcal Joven from 100% Maguey Espadin.

How big is a single Mezcal Joven 73% bar?

A single Mezcal Joven 73% bar weighs 60 grams.

Is Mezcal Joven 73% dark chocolate or milk chocolate?

Mezcal Joven 73% is classified on Chof as dark chocolate.

Does Mezcal Joven 73% contain alkalized cocoa?

Mezcal Joven 73% is not marked as containing alkalized cocoa on Chof.

Where can I buy Mezcal Joven 73%?

Mezcal Joven 73% is made by Cuna de Piedra. Cuna de Piedra sells directly through their website at https://cunadepiedra.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Mezcal Joven 73% in the Chof app.

Mezcal Joven 73%, Cuna de Piedra

Mezcal Joven 73%

Cuna de Piedra is a producer based in Mexico that focuses on showcasing the inherent qualities of local Mexican cacao. The brand operates as a bean-to-bar maker, overseeing the transformation process from the raw harvest to the finished bar. Their philosophy centers on highlighting the historical and cultural significance of cacao within its native Mexican landscape.

The Mezcal Joven 73% bar utilizes cacao beans sourced from the Soconusco region of Chiapas. This specific bar incorporates alcohol-removed Mezcal Joven, distilled from 100% Maguey Espadin. The inclusion of the spirit provides a distinct aromatic profile that balances the natural bitterness of the 73% cacao, supported by the sweetness of added cane sugar.

The maker maintains a direct connection to the agricultural source, emphasizing the provenance of the Soconusco region. By utilizing locally sourced Maguey Espadin for the spirit infusion, the process reflects a dedication to regional Mexican ingredients. Each bar is portioned at 60 grams, designed to provide a focused tasting experience of Mexican terroir.