72% Cocoa Chocolate
60 chocolate bars at exactly 72% cocoa.
The 70% to 79% band is where most single-origin tasting bars live. Roast, fermentation and origin all become clearly audible. The classic "fine chocolate" range.
Most common tasting notes at this cocoa percentage: honey, floral, red fruit, vanilla, nutty and passion fruit.
Top origins in this band
Most active makers at this cocoa percentage
Other cocoa bands
Madagascar Sambirano 72% Dark
Marañón 72%
Mayan Red Copán 72%
México Almendra Blanca 72%
Morropón 72%
Negro Eco 72% con fibra de agave
Noir 72%
Peru Marañón 72%
Pistachio
Piura 72%
Platanal Bajo 72%
Porcelana
Rio Caribe Gold
Sea Salt 72% Dark
Semai Community
Semuliki Forest 72%
Swingin' Sunrise
Tailândia 72%
Taino Soliman x Nougatine de grué de cacao
Tanzania 72%
Tanzania Kilombero Valley Kokoa Kamili 72%
Uganda 72%
Winter Spiced
Yuzu 72% Dark
Frequently asked about 72% cocoa chocolate
What does 72% cocoa chocolate taste like?
The 70% to 79% band is where most single-origin tasting bars live. Roast, fermentation and origin all become clearly audible. The classic "fine chocolate" range.
Which tasting notes show up most often at this cocoa percentage?
Across the bars on Chof in this band, the most frequent flavor notes are honey, floral, red fruit, vanilla, nutty and passion fruit.
How many 72% chocolate bars are listed on Chof?
Chof currently lists 60 bars matching this band.
Which origins are most common in this band?
The most common cacao origins for bars in this band on Chof are Peru, Madagascar, Nicaragua, Tanzania, Dominican Republic.
Which makers are most active in this cocoa range?
The makers with the most bars on Chof at this cocoa percentage are Lucid Chocolatier, Fossa, Endangered Species Chocolate, Mesjokke, Feitoria do Cacao.
Track what you taste in the Chof app
Scan any chocolate bar to log it, see its origin profile and find more bars like it.
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