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A 72% dark chocolate bar from Indianapolis, blending smooth, classic cocoa profiles with the satisfying, crunchy texture of real cacao nibs.
About cacao nibs
Endangered Species Chocolate is an Indianapolis-based producer that focuses on accessible, widely available dark chocolate. Operating from their base in Indiana, they have built a reputation for creating bars that bridge the gap between everyday indulgence and conscientious consumer choices.
This 72% cacao dark chocolate bar offers a balanced experience for those who appreciate a robust cocoa foundation. The inclusion of cacao nibs introduces a distinct, crunchy texture that contrasts with the melt of the chocolate. The recipe follows a traditional approach, incorporating soy lecithin and vanilla to ensure a consistent, smooth mouthfeel that is approachable for both new explorers and established dark chocolate fans.
The brand emphasizes a commitment to ethical standards by maintaining a wide array of certifications, including Fair Trade and Non-GMO Project verification. Additionally, the bar is crafted to be inclusive of various dietary needs, remaining fully vegan, gluten-free, and kosher.
Quick Facts
- •Location: Indianapolis, Indiana, USA
- •Maker Type: Brand
- •Certifications: Non-GMO, Fair Trade, Vegan, Gluten Free, Kosher
- •Weight: 85g
Quick Specs
| Type | Inclusions |
| Cocoa Content | 72% |
| Origin | Unspecified |
| Weight | 85g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Endangered Species Chocolate (United States) |
Certifications & Awards
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Add tasting notes in the appIngredients
chocolate liquor, cane sugar, cocoa butter, soy lecithin, vanilla, cacao nibs
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