MesjokkeBean-to-Bar
D.A.R.C. Angel
72% cocoa · dark chocolate · Nicaragua
Maker's notes: Dark, earthy, nutty, red fruit
4.0(1 rating so far)
A 72% dark chocolate bar from Nicaragua, crafted by Mesjokke with Trinitario cacao and notes of red fruit, earth, and coffee.
Where to buy
Maker's shop
Shop at MesjokkeThe maker's own online shop.
Find it in a shop
These shops sell Mesjokke. They can be in any country. Each picks its own bars, so this bar may not be among them.
Visit a shop
Order online
- Cacao & SpiceOnline shop in the Netherlands · ships to 6 countries
- ChocoladeverkopersOnline shop in the Netherlands · ships to 30 countriesMesjokke at Chocoladeverkopers Order on chocoladeverkopers.nl
- Craft Chocolate StoreOnline shop in the Netherlands · ships to the Netherlands, Belgium and Germany
- The Chocolate ShopOnline shop in the Netherlands · ships within the EU
- Chocolats du MondeOnline shop in Switzerland · ships to the EU and Switzerland
Tasting Notes
Darkearthynuttyred fruitcoffee
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
About D.A.R.C. Angel
D.A.R.C. Angel is produced by Mesjokke, an artisan maker dedicated to the craft of bean-to-bar production. This 72% bar highlights the potential of Trinitario cocoa beans sourced specifically from the El Tuma-La Dalia region of Nicaragua.
The processing involves careful fermentation and drying overseen by Cacao Bisiesto before the beans undergo refinement in a melanger. This controlled approach allows for a profile characterized by dark, earthy, and nutty qualities, balanced by subtle hints of red fruit and coffee.
Ingredient selection is focused on transparency, combining Nicaraguan cocoa beans with cane sugar from Paraguay and a small amount of sunflower lecithin.
- Location: Netherlands
- Bean Origin: Nicaragua
Quick Specs
| Type | Dark |
| Cocoa Content | 72% |
| Origin | El Tuma-La Dalia, Nicaragua |
| Bean Variety | Trinitario |
| Weight | 80g |
| Sweetener | Sugar |
| Maker | Mesjokke (Netherlands) |
What’s inside
Cocoa beans from the La Dalia region in Nicaragua, cane sugar from Paraguay, sunflower lecithin
Taste it yourself
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Common questions about D.A.R.C. Angel
What is the cocoa percentage of D.A.R.C. Angel?
D.A.R.C. Angel contains 72% cocoa (also written 72% cacao), classified as dark chocolate.
Where do the cocoa beans in D.A.R.C. Angel come from?
The cocoa beans in D.A.R.C. Angel are sourced from El Tuma-La Dalia, Nicaragua.
Which cocoa bean variety is used?
D.A.R.C. Angel is made with Trinitario cocoa beans, according to the information published for this bar.
What are the ingredients in D.A.R.C. Angel?
The ingredients listed for D.A.R.C. Angel are: Cocoa beans from the La Dalia region in Nicaragua, cane sugar from Paraguay, sunflower lecithin.
How big is a single D.A.R.C. Angel bar?
A single D.A.R.C. Angel bar weighs 80 grams.
What does D.A.R.C. Angel taste like?
D.A.R.C. Angel lists flavour notes of Dark, earthy, nutty, red fruit and coffee.
Is D.A.R.C. Angel dark chocolate or milk chocolate?
D.A.R.C. Angel is classified on Chof as dark chocolate.
Where can I buy D.A.R.C. Angel?
D.A.R.C. Angel is made by Mesjokke. Mesjokke sells directly through their website at https://mesjokke.com. Chof lists 7 shops that carry Mesjokke bars, including Cacao & Spice in Amsterdam, Chocoladeverkopers in the Netherlands and Chocolats du Monde in Geneva. Selection varies by shop. To track your tastings, scan D.A.R.C. Angel in the Chof app.
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