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Discover Eau de Bière 72%, a Brussels-made bean-to-bar delight from MIKE&BECKY featuring bright Belizean cacao notes of juniper and citrus zest.
Eau de Bière 72% is a testament to the artisan spirit of MIKE&BECKY, a dedicated bean-to-bar maker based in the heart of Brussels, Belgium. Operating with a focus on purity and transparency, the makers handle every step of the transformation from raw cacao to finished bar in their own workshop, ensuring complete control over the final profile.
This bar offers a sophisticated sensory experience defined by its 72% cacao content and the distinctive character of Belizean beans from the Maya Mountain farm lot. On the palate, one can expect vibrant, aromatic layers of juniper paired with a refreshing citrus zest. The texture is crafted through a clean process that excludes lecithin, vanillin, and any vegetable fats, allowing the natural complexity of the origin to take center stage.
The composition of the bar is intentionally simple, highlighting the quality of the raw materials. By combining high-grade cocoa beans with beet sugar and added cocoa butter, the makers achieve a balance that favors nuance over intensity. Every 60-gram bar serves as an educational window into the specific terroir of Belize, reflecting a philosophy of minimalist production.
| Type | Dark |
| Cocoa Content | 72% |
| Origin | Belize |
| Weight | 60g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | MIKE&BECKY (Belgium) |
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cocoa beans, beet sugar, cocoa butter
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Origin · Type

Eau de Bière 72% contains 72% cocoa, classified as dark chocolate.
The cocoa beans in Eau de Bière 72% are sourced from Belize.
A single Eau de Bière 72% bar weighs 60 grams.
Eau de Bière 72% is made by MIKE&BECKY. MIKE&BECKY sells directly through their website at https://www.mikeandbecky.be, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Eau de Bière 72% in the Chof app.
Origin · Type · Cocoa %
