Juicy Mango 65%

Based in the heart of Brussels, MIKE&BECKY is a dedicated bean-to-bar maker that celebrates the raw potential of exceptional cacao. By maintaining full control over their production, they transform raw, ethically sourced beans into bars that reflect both their technical precision and a deep respect for the ingredient origin. This 60-gram bar is a testament to their focused approach, utilizing a thoughtful selection of organic components to create a clean and impactful tasting experience.

The Juicy Mango 65% is a bright exploration of the renowned Piura region of Peru. Known for its complex, fruity character, the Piura cacao provides a sophisticated foundation that naturally leans into tangy profiles. The bar is crafted using only four ingredients: cacao beans, beetroot sugar, cacao butter, and real mango. This intentional simplicity allows the vivid, fruity notes of the mango to integrate seamlessly with the natural acidity of the cacao, resulting in a bar that feels both lively and balanced on the palate.

Transparency and quality are at the core of the MIKE&BECKY philosophy. By prioritizing organic farming practices and sourcing from specific regions like Piura, they ensure that the integrity of the harvest is preserved from the farm to the final temper. This commitment to organic certification reflects a wider dedication to sustainable production that honors the environment as much as the final flavor profile of the chocolate.