70%darkPeruBean-to-Bar
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Quick Specs
| Type | Inclusions |
| Cocoa Content | 70% |
| Origin | Marañón Canyon, Peru |
| Bean Variety | Pure Nacional |
| Weight | 40g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | CHOCOLATE TREE (United Kingdom) |
Certifications & Awards
OrganicInternational Chocolate Awards British 2016 SilverScotland Food & Drink Excellence Awards Winner 2017Academy of Chocolate Silver 2017International Chocolate Awards British 2024 Silver
Tasting Notes
Peated whiskycitrusoak
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Ingredients
Cacao beans, cane sugar*, Peruvian cocoa butter*, Peruvian cacao nibs (10%), single malt Islay whisky (<1%)
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Questions
What is the cocoa percentage of Whisky Nibs?
Whisky Nibs contains 70% cocoa, making it a dark chocolate.
Where do the cocoa beans come from?
The cocoa beans in Whisky Nibs come from Marañón Canyon, Peru.
What type of cocoa beans are used?
Whisky Nibs is made with Pure Nacional cocoa beans, known for their distinctive flavor profile.
How can I discover more chocolate bars like this?
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