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| Type | Inclusions |
| Cocoa Content | 70% |
| Origin | Marañón Canyon, Peru |
| Bean Variety | Pure Nacional |
| Weight | 40g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | CHOCOLATE TREE (United Kingdom) |
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Cacao beans, cane sugar*, Peruvian cocoa butter*, Peruvian cacao nibs (10%), single malt Islay whisky (<1%)
Matched by origin, type, or cocoa percentage.
Origin · Type · Cocoa %

Origin · Type

Whisky Nibs contains 70% cocoa, classified as dark chocolate.
The cocoa beans in Whisky Nibs are sourced from Marañón Canyon, Peru.
Whisky Nibs is made with Pure Nacional cocoa beans, a variety prized in single-origin chocolate for its distinctive aromatic profile.
A single Whisky Nibs bar weighs 40 grams.
Whisky Nibs carries the following certification: Organic.
Whisky Nibs has been recognised at: International Chocolate Awards British 2016 Silver, Scotland Food & Drink Excellence Awards Winner 2017 and Academy of Chocolate Silver 2017, and 1 more.
Whisky Nibs is made by CHOCOLATE TREE. CHOCOLATE TREE sells directly through their website at https://www.choctree.co.uk, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Whisky Nibs in the Chof app.
Origin · Type

Origin · Type · Cocoa %
