
Award winning Scottish bean to bar maker crafting organic chocolate from heirloom cacao sourced directly from South and Central American smallholder farms.
Chocolate Tree is an award winning Scottish chocolate maker operating out of a dedicated factory on a farm in East Lothian. As a craft bean to bar producer, they oversee every stage of the chocolate making journey within their own facility. This artisanal approach allows them to focus on the nuances of the beans, blending traditional craftsmanship with a distinctly rural Scottish identity.
The maker is celebrated for a diverse range that spans from pure single origin bars to creative flavored inclusions and velvety hot chocolates. Their style emphasizes the inherent characteristics of heirloom cacao, often resulting in complex profiles that cater to both purists and those looking for plant based options. By working with these high quality ingredients, they produce chocolate with a refined texture and deep, evocative flavors.
Commitment to sustainability is central to their philosophy, focusing on organic certification and direct trade relationships. They source heirloom cacao specifically from smallholder farms across Central and South America. By maintaining these direct links, the maker ensures that the environmental and social integrity of the cacao matches the premium quality of the final bars produced in Scotland.
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