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69% Dominican dark chocolate by Karuna, featuring Trinitario cacao and aromatic Lapsang Souchong tea inclusions.
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Karuna is a bean-to-bar maker located in the Dolomites, Italy. This 69% dark chocolate bar utilizes Trinitario cocoa beans sourced from the Duarte region of the Dominican Republic. The beans undergo a fermentation process in wooden boxes lasting five to six days, followed by drying on solar decks.
The bar incorporates Lapsang Souchong tea, resulting in a profile characterized by notes of smoke, malt, and dried fruit. The full ingredient list consists of cocoa beans, cane sugar, cocoa butter, and Lapsang Souchong tea.
| Type | Dark |
| Cocoa Content | 69% |
| Origin | Duarte Province, Dominican Republic |
| Bean Variety | Trinitario |
| Weight | 60g |
| Format | Inclusions |
| Sweetener | Sugar |
| Maker | Karuna (Italy) |
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
cocoa beans, cane sugar, cocoa butter, Lapsang Souchong tea
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Lapsang Souchong Pearls contains 69% cocoa (also written 69% cacao), classified as dark chocolate.
The cocoa beans in Lapsang Souchong Pearls are sourced from Duarte Province, Dominican Republic.
Lapsang Souchong Pearls is made with Trinitario cocoa beans, according to the information published for this bar.
The ingredients listed for Lapsang Souchong Pearls are: cocoa beans, cane sugar, cocoa butter, Lapsang Souchong tea.
A single Lapsang Souchong Pearls bar weighs 60 grams.
Lapsang Souchong Pearls lists flavour notes of Smoky, Malty and Dried fruit.
Lapsang Souchong Pearls is classified on Chof as dark chocolate.
Lapsang Souchong Pearls carries the following certifications: Organic and Vegan.
Lapsang Souchong Pearls is made by Karuna. Karuna sells directly through their website at https://www.karunachocolate.it, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Lapsang Souchong Pearls in the Chof app.
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