62% Pine Nut & Spruce Tea

Based in the heart of Brussels, Belgium, MIKE&BECKY is a dedicated bean-to-bar maker that emphasizes a hands-on approach to chocolate creation. By managing the process from raw bean to finished bar, they focus on highlighting the natural characteristics of their chosen harvests while crafting approachable, high-quality dark chocolate.

The 62% Pine Nut & Spruce Tea bar is a unique creation that balances the intensity of dark chocolate with botanical and nutty inclusions. The cacao, sourced from the La Gina region of the Dominican Republic, provides a solid base that carries earthy, crisp notes. The addition of pine nuts and spruce tea lends a crisp, woodland character, resulting in a flavor profile that feels both adventurous and grounded.

Quality and transparency remain at the center of their production philosophy. This particular bar is produced under organic certification, ensuring that the ingredients meet high standards for cultivation and environmental stewardship. It is a testament to the maker's commitment to combining traditional chocolate making with thoughtful, nature-inspired flavor pairings.