66% Cocoa Chocolate
19 chocolate bars at 66% cocoa.
From 60% to 69%, bars sit between milk and classic dark chocolate: most are dark, many of them flavoured, and sugar still rounds off the cocoa.
Most common tasting notes at this cocoa percentage: fruity, cocoa, floral, chocolatey, citrus and spicy.
Top origins at this cocoa percentage
Most active makers at this cocoa percentage
Other cocoa ranges
66%
Aluna 66%
Bananas Foster
Beni Wild 66%
Caraïbe 66%
Colombian 66%
Green Tea Crunch
Indian Origin Tablet No. 6 - 66% Dark
Madagascar 66%
Madagascar 66%
Mexico 66%
Monsoon
Naranja 66%
Noir 66% République Dominicaine
Nordic Summer Blossom
Sea Salt Dark 66%
Sourdough & Sea Salt 66%
Spruce Shoots 66%
Sugar Kelp & Sea Salt 66%
Frequently asked about 66% cocoa chocolate
What does 66% cocoa chocolate taste like?
From 60% to 69%, bars sit between milk and classic dark chocolate: most are dark, many of them flavoured, and sugar still rounds off the cocoa.
Which tasting notes show up most often at this cocoa percentage?
Across the bars on Chof at this cocoa percentage, the most frequent flavor notes are fruity, cocoa, floral, chocolatey, citrus and spicy.
How many 66% chocolate bars are listed on Chof?
Chof currently lists 19 bars at this cocoa percentage.
Which origins are most common at this cocoa percentage?
The most common cacao origins for bars at this cocoa percentage on Chof are Ecuador, Dominican Republic, Colombia, India, Madagascar.
Which makers are most active in this cocoa range?
The makers with the most bars on Chof at this cocoa percentage are Standout Chocolate, Hoja Verde, Raaka, Steiner & Kovarik, Original Beans.
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