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66% cocoa · dark chocolate · Dominican Republic
Maker's notes: Smoked banana, Caramelized sugar
Smoke & Brûlée 66% is a dark chocolate bar from the Dominican Republic, featuring inclusions of maple sugar and black lava salt.
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These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
Markham & Fitz is a bean-to-bar maker based in the United States. This 57 g bar features cacao sourced from the Reserva Zorzal farm in the Dominican Republic.
As a 66% dark chocolate, this bar incorporates added cocoa butter alongside cane sugar, maple sugar, and black lava salt. The resulting flavour profile presents notes of smoked banana and caramelized sugar.
The formulation excludes milk, lecithin, vanilla, vanillin, PGPR, and vegetable fats.
| Type | Dark |
| Cocoa Content | 66% |
| Origin | Dominican Republic |
| Weight | 57g |
| Format | Inclusions |
| Sweetener | Sugar |
| Maker | Markham & Fitz (United States) |
cocoa butter, cane sugar, maple sugar, black lava salt
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Smoke & Brûlée 66% contains 66% cocoa (also written 66% cacao), classified as dark chocolate.
The cocoa beans in Smoke & Brûlée 66% are sourced from Dominican Republic.
The ingredients listed for Smoke & Brûlée 66% are: cocoa butter, cane sugar, maple sugar, black lava salt.
Smoke & Brûlée 66% contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
A single Smoke & Brûlée 66% bar weighs 57 grams.
Smoke & Brûlée 66% lists flavour notes of Smoked banana and Caramelized sugar.
Smoke & Brûlée 66% is classified on Chof as dark chocolate.
Smoke & Brûlée 66% is made by Markham & Fitz. Markham & Fitz sells directly through their website at https://markhamandfitz.com. Chof lists 10 shops that carry Markham & Fitz bars, including Bean Bar You in Australia, Chocolate Collective Canada in Canada and DeLaurenti Food & Wine in Seattle. Selection varies by shop. To track your tastings, scan Smoke & Brûlée 66% in the Chof app.
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