Dark Chocolate Bars
799 dark chocolate bars on Chof.
Dark chocolate is made of cacao mass, cocoa butter and sugar only. No dairy. The classic single-origin tasting bar typically sits here.
Most common tasting notes for dark bars: honey, fruity, floral, citrus, nuts and red fruits.
Top origins for dark bars
Most active makers for dark chocolate
Other chocolate styles
Black Magic
Blanco de Criollo 70%
Bolivia 75%
BOLIVIANO 70%
Bonança 70%
Bourbon Noir 70%
Boyaca Colombia 73%
Brasil 70%
Brasil 75%
Brasil 76%
Brazil 75% Forastero
Brazil Intenso Puro 55%
Cabruca 70%
Cacao Chuncho 70%
Cacao Chuncho 85% Dark Chocolate
Cacao Mexicano 73%
Cacao Puro 70%
Calvados 70%
Camboa 70%
Cameroon 71%
Canoabo 70%
Cap-Haïtien 70%
Caraïbe 66%
Chanchamayo 63%
Chantaburi 70%
Chanthaburi 70%
Chanthaburi 72%
Chaska 70%
Chiang Mai 70%
Chitose Midori 80R
Chiwa Chiwa Village 75%
Chocó 70%
Chocolat Lindt à Berne
Chocolat Noir Gin 75%
Chocolate 75%
Chocolate Intenso 70%
Frequently asked about dark chocolate
What is dark chocolate?
Dark chocolate is made of cacao mass, cocoa butter and sugar only. No dairy. The classic single-origin tasting bar typically sits here.
How many dark chocolate bars are on Chof?
Chof currently lists 799 dark chocolate bars.
Which origins are most common for dark chocolate?
The most common cacao origins for dark bars on Chof are Peru, India, Ecuador, Venezuela, Madagascar.
Which makers are most active in dark chocolate?
The makers with the most dark bars on Chof are Zotter, Chocolaterie Morin, SOMA, Friis Holm, La Brigaderie.
Which tasting notes show up most often in dark chocolate?
Across the dark bars on Chof, the most frequent flavor notes are honey, fruity, floral, citrus, nuts and red fruits.
What other styles of chocolate are listed on Chof?
Chof groups bars into the following styles: Caramelized White, Dark, Dark Milk, Filled, Inclusions, Milk, Plant Milk, Raw.
Track what you taste in the Chof app
Scan any chocolate bar to log it, see its origin profile and find more bars like it.
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