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This 73% dark chocolate bar from Canadian maker Sirene features cacao from the Alto Beni region of Bolivia with notes of deep fudge and dried fruit.
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Sirene is a Canadian bean-to-bar maker that produces chocolate with a focus on specific cacao origins. This 73% dark chocolate bar highlights beans sourced from the Alto Beni region of Bolivia, a territory recognized for the quality of its cacao.
The flavour profile of this bar balances intensity with nuance, presenting clear notes of deep fudge, dried fruit, honey, and coffee. The recipe relies on a minimalist list of ingredients, specifically cacao beans, cane sugar, and added cocoa butter. The maker also notes that their process involves tempering to ensure the appropriate finish for this standard-style bar.
Sirene engages in direct-trade sourcing practices to procure their cacao. This bar carries the Heirloom certification and is produced in a facility that is free from nuts, gluten, and soy, though it may contain traces of dairy.
| Type | Dark |
| Cocoa Content | 73% |
| Origin | Alto Beni, Bolivia |
| Weight | 70g |
| Sweetener | Sugar |
| Maker | Sirene (Canada) |
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
cacao beans, cane sugar, cocoa butter
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Alto Beni 73% contains 73% cocoa (also written 73% cacao), classified as dark chocolate.
The cocoa beans in Alto Beni 73% are sourced from Alto Beni, Bolivia.
The ingredients listed for Alto Beni 73% are: cacao beans, cane sugar, cocoa butter.
A single Alto Beni 73% bar weighs 70 grams.
Alto Beni 73% lists flavour notes of Deep Fudge, Dried Fruit, Honey and Coffee.
Alto Beni 73% is classified on Chof as dark chocolate.
Alto Beni 73% carries the following certification: Heirloom.
Alto Beni 73% is made by Sirene. Sirene sells directly through their website at https://sirenechocolate.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Alto Beni 73% in the Chof app.
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