75% Cocoa Chocolate
172 chocolate bars at 75% cocoa.
Most single-origin tasting bars sit between 70% and 79%, where roast, fermentation and origin all become clearly audible. This is the classic "fine chocolate" range.
Most common tasting notes at this cocoa percentage: fruity, honey, citrus, floral, red fruits and woody.
Top origins at this cocoa percentage
Most active makers at this cocoa percentage
Other cocoa ranges
Sofia 75%
Solomon Islands, Makira Island 75%
Soul Caramel Sea Salt
Sukrama Farms Bali 75%
Super Santos
Tanzania 75%
Tanzania 75%
Tanzania 75%
Tanzania 75%
Tanzania 75%
Tanzania Plain Dark 75%
Tanzanie
Tanzanie 75%
Tanzanie 75%
Tierra Negra 75%
Tombola
Trilogy Chocolate Bar 50g
Trinidad
Trinitario Cocoa & Pink Pepper 75%
Trinitário Varietal 75%
Tsarafandray 75%
Tulakalum 75%
Tulloch Estate 75%
Uganda 75%
Velvet Nib Coffee 75%
Zenith
Zesty Orange 75%
Zorzal 75%
Frequently asked about 75% cocoa chocolate
What does 75% cocoa chocolate taste like?
Most single-origin tasting bars sit between 70% and 79%, where roast, fermentation and origin all become clearly audible. This is the classic "fine chocolate" range.
Which tasting notes show up most often at this cocoa percentage?
Across the bars on Chof at this cocoa percentage, the most frequent flavor notes are fruity, honey, citrus, floral, red fruits and woody.
How many 75% chocolate bars are listed on Chof?
Chof currently lists 172 bars at this cocoa percentage.
Which origins are most common at this cocoa percentage?
The most common cacao origins for bars at this cocoa percentage on Chof are Tanzania, Ecuador, Peru, Mexico, Brazil.
Which makers are most active in this cocoa range?
The makers with the most bars on Chof at this cocoa percentage are Bonnat, François Pralus, Åkesson's, Ki'Xocolatl, ruvido.
Learn more
Track what you taste in the Chof app
Scan any chocolate bar to log it, see its origin profile and find more bars like it.
