ValrhonaBean-to-Bar
Manjari 64%
64% cocoa · dark chocolate · Madagascar
Maker's notes: Acidulous, Red Berry
Valrhona Manjari 64% is a dark chocolate bar from Madagascar, noted for its acidulous profile and red berry flavour notes.
Where to buy
Marketplace
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Find it in a shop
These shops sell Valrhona. They can be in any country. Each picks its own bars, so this bar may not be among them.
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Order online
- Bean Bar YouOnline shop in Australia · ships to Australia and New ZealandValrhona at Bean Bar You Order on beanbaryou.com.au
- Bar & CocoaOnline shop in the United States · ships to 135 countries
- Mon Aimee ChocolatOnline shop in the United States · ships to the United States and Canada
- Fiamma ChocolateOnline shop in Australia · ships within Australia
- Good CheeseOnline shop in Canada · ships within Canada
Tasting Notes
AcidulousRed Berry
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
About Manjari 64%
Valrhona is a French bean-to-bar producer founded in 1922. Based in France, the company creates this 64% dark chocolate using cocoa beans that undergo drying in Madagascar.
The 70g bar features flavour notes of acidulous and red berry. Its composition includes cocoa beans, sugar, and added cocoa butter, alongside sunflower lecithin and natural vanilla extract.
This chocolate bar holds Kosher certification. It has been recognized with the Academy of Chocolate Gold awards in 2008 and 2009, as well as a Bronze award in 2011.
- Location: France
- Certifications: Kosher
- Bean Origin: Madagascar
Quick Specs
| Type | Dark |
| Cocoa Content | 64% |
| Origin | Madagascar |
| Weight | 70g |
| Sweetener | Sugar |
| Maker | Valrhona (France) |
Certifications & Awards
Kosher
What’s inside
cocoa beans, sugar, cocoa butter, sunflower lecithin, natural vanilla extract
Taste it yourself
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Common questions about Manjari 64%
What is the cocoa percentage of Manjari 64%?
Manjari 64% contains 64% cocoa (also written 64% cacao), classified as dark chocolate.
Where do the cocoa beans in Manjari 64% come from?
The cocoa beans in Manjari 64% are sourced from Madagascar.
What are the ingredients in Manjari 64%?
The ingredients listed for Manjari 64% are: cocoa beans, sugar, cocoa butter, sunflower lecithin, natural vanilla extract.
How big is a single Manjari 64% bar?
A single Manjari 64% bar weighs 70 grams.
What does Manjari 64% taste like?
Manjari 64% lists flavour notes of Acidulous and Red Berry.
Is Manjari 64% dark chocolate or milk chocolate?
Manjari 64% is classified on Chof as dark chocolate.
Is Manjari 64% certified organic or fair trade?
Manjari 64% carries the following certification: Kosher.
Has Manjari 64% won any awards?
Manjari 64% has been recognised at: Academy of Chocolate Bronze 2011, Academy of Chocolate Gold 2009 and Academy of Chocolate Gold 2008.
Where can I buy Manjari 64%?
Manjari 64% is made by Valrhona. Valrhona sells directly through their website at https://www.valrhona.com. Chof lists 20 shops that carry Valrhona bars, including Adam & Oden Frukt och Konfektyr in Stockholm, Ahlgrens Konfektyr in Lund and Bar & Cocoa in the United States. Selection varies by shop. To track your tastings, scan Manjari 64% in the Chof app.
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