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Araguani 100% Cacao is a 100% cocoa Venezuelan dark chocolate by Valrhona, offering a full-bodied profile with woody and chocolatey notes.
Araguani 100% Cacao is produced by Valrhona, a bean-to-bar chocolate maker based in Tain-l'Hermitage, France. As a prominent French producer, Valrhona operates on a large scale, maintaining control over the production process from the cocoa bean to the finished bar.
This bar is an unsweetened dark chocolate crafted entirely from cocoa, containing 100% cacao content. The flavor profile is characterized by distinct chocolatey and woody notes, resulting in a full-bodied texture that showcases the intensity of the Venezuelan cocoa beans used in the recipe.
The Araguani bar weighs 70 grams. By sourcing specific cocoa origins from Venezuela, the maker emphasizes the characteristics of the regional harvest within this concentrated, unsweetened format.
| Type | Unsweetened Dark |
| Cocoa Content | 100% |
| Origin | Venezuela |
| Weight | 70g |
| Sweetener | Unsweetened |
| Maker | Valrhona (France) |
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Origin · Type

Araguani 100% Cacao contains 100% cocoa, classified as dark chocolate.
The cocoa beans in Araguani 100% Cacao are sourced from Venezuela.
A single Araguani 100% Cacao bar weighs 70 grams.
Araguani 100% Cacao is made by Valrhona. Valrhona sells directly through their website at https://www.valrhona.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Araguani 100% Cacao in the Chof app.
Origin · Type

Origin · Type
