Dark Chocolate Bars
1354 dark chocolate bars on Chof.
Dark chocolate is made of cacao mass, cocoa butter and sugar only. No dairy. The classic single-origin tasting bar typically sits here.
Most common tasting notes for dark bars: fruity, honey, citrus, floral, caramel and nuts.
Top origins for dark bars
Most active makers for dark chocolate
Other chocolate styles
High Amazon Basin 70%
High Amazon Basin 85%
High Cacao 90%
High Roast All Seasons
Hispaniola, Dominican Republic 72%
Holy Fudge 75%
Honduras 70%
Honduras 70%
Honduras 75%
Honduras Indio Rojo 72%
Honduras Wampusirpi 75%
Honoli'i 70% Dark
House Blend 55%
House Blend 70%
House Blend 88%
House Dark 65% Bar
House Dark 70% Bar
Houseblend 72%
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Idukki 70%
Idukki 70%
Idukki 80%
Idukki 90%
Idukki 90%
Idukki Dark 70%
Idukki Hills 72%
Idukki Organic 71%
Inde 70%
India 70%
India 70%
India 71%
India 72%
India 82%
India Dark 70%
India Dark 80%
India Jangareddygudem 70%
Frequently asked about dark chocolate
What is dark chocolate?
Dark chocolate is made of cacao mass, cocoa butter and sugar only. No dairy. The classic single-origin tasting bar typically sits here.
How many dark chocolate bars are on Chof?
Chof currently lists 1354 dark chocolate bars.
Which origins are most common for dark chocolate?
The most common cacao origins for dark bars on Chof are Peru, Ecuador, India, Madagascar, Venezuela.
Which makers are most active in dark chocolate?
The makers with the most dark bars on Chof are Zotter, Friis Holm, Chocolaterie Morin, SOMA, Bonnat.
Which tasting notes show up most often in dark chocolate?
Across the dark bars on Chof, the most frequent flavor notes are fruity, honey, citrus, floral, caramel and nuts.
What other styles of chocolate are listed on Chof?
Chof groups bars into the following styles: Caramelized White, Dark, Dark Milk, Filled, Inclusions, Milk, Plant Milk, Raw.
Track what you taste in the Chof app
Scan any chocolate bar to log it, see its origin profile and find more bars like it.
