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Common questions about Hispaniola, Dominican Republic 72%
What is the cocoa percentage of Hispaniola, Dominican Republic 72%?
Hispaniola, Dominican Republic 72% contains 72% cocoa (also written 72% cacao), classified as dark chocolate.
Where do the cocoa beans in Hispaniola, Dominican Republic 72% come from?
The cocoa beans in Hispaniola, Dominican Republic 72% are sourced from Dominican Republic.
What are the ingredients in Hispaniola, Dominican Republic 72%?
The ingredients listed for Hispaniola, Dominican Republic 72% are: cocoa mass, unrefined sugar, cocoa butter, emulsifier: sunflower lecithin.
