No ratings yet — be the first in the Chof app.
| Type | Dark |
| Cocoa Content | 72% |
| Origin | Nord, Haiti |
| Bean Variety | Trinitario |
| Weight | 70g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Zotter (Austria) |
Data added by chocolate enthusiasts using the Chof app
Help by scanning your barsScan, save, and rate this bar
See ratings, tasting notes & more
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
Open the app while Labooko Haiti 72% is in your hand to log your tasting notes and compare it with other bars.
Cocoa mass, raw cane sugar, cocoa butter
Matched by origin, type, or cocoa percentage.
Origin · Type

Origin · Type

Labooko Haiti 72% contains 72% cocoa (also written 72% cacao), classified as dark chocolate.
The cocoa beans in Labooko Haiti 72% are sourced from Nord, Haiti.
Labooko Haiti 72% is made with Trinitario cocoa beans, according to the information published for this bar.
The ingredients listed for Labooko Haiti 72% are: Cocoa mass, raw cane sugar, cocoa butter.
A single Labooko Haiti 72% bar weighs 70 grams.
Labooko Haiti 72% lists flavour notes of Red grapes, plums, sweet cherries and spices.
Labooko Haiti 72% is classified on Chof as dark chocolate.
Labooko Haiti 72% is not marked as containing alkalized cocoa on Chof.
Labooko Haiti 72% carries the following certifications: Fair Trade and Organic.
Labooko Haiti 72% has been recognised at: International Chocolate Awards 2017 DACH Silver and International Chocolate Awards 2017 World Bronze.
Labooko Haiti 72% is made by Zotter. Zotter sells directly through their website at https://www.zotter.at, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Labooko Haiti 72% in the Chof app.
Origin · Type

Origin · Type
