80% Cocoa Chocolate
62 chocolate bars at exactly 80% cocoa.
The 80% to 89% band is cocoa-led, low-sugar and structurally driven. Roasting profile dominates, and post-harvest defects show up sharply.
Most common tasting notes at this cocoa percentage: fruity, citrus, honey, floral, intense and nutty.
Top origins in this band
Most active makers at this cocoa percentage
Other cocoa bands

Noblesse 80

Noir Dark Organic & Fair

Origin Tablet - No5

Panama Extra Dark 80%

Panela 80%

Peru 80%

Peru Urubamba 80%

Piura 80%

Pure Dark 80%

Pure Dark 80% Cocoa

Salinae

San Martín 80%

Savory

Sea Salt & Almond 80%

Selva Tabasqueño 80%

Semuliki 80%

Tangerine Tab 80%

Tanzania Kokoa Kamili Organic 80%

Tien Giang 80%

Toritto Almonds 80%

Uganda 80%

VRAE Co-op 80%

White Cacao

Yunga Fortaleza del Valle EET103

Zamboanga del Sur 80%

Zero Sugar Milk 80%
Frequently asked about 80% cocoa chocolate
What does 80% cocoa chocolate taste like?
The 80% to 89% band is cocoa-led, low-sugar and structurally driven. Roasting profile dominates, and post-harvest defects show up sharply.
Which tasting notes show up most often at this cocoa percentage?
Across the bars on Chof in this band, the most frequent flavor notes are fruity, citrus, honey, floral, intense and nutty.
How many 80% chocolate bars are listed on Chof?
Chof currently lists 62 bars matching this band.
Which origins are most common in this band?
The most common cacao origins for bars in this band on Chof are Peru, Ecuador, India, Thailand, Colombia.
Which makers are most active in this cocoa range?
The makers with the most bars on Chof at this cocoa percentage are Pridi Cacaofevier, Maraná, Fruto de Cacao, Essenzo Cacao, fairafric.
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