An 80% dark chocolate bar from Indonesia featuring Trinitario beans, offering vibrant notes of lemon curd, gooseberry, and toffee apple.
Produced by Fortnum and Mason, this 80% dark chocolate bar draws its character from Trinitario cacao beans grown at the Ghaura Estate in West Sumba, Indonesia. This specific origin is notable for the distinct environment it provides to the cacao crop, resulting in a defined profile that separates it from other Indonesian cocoa.
The sensory experience of this bar is defined by a high cocoa content that balances sharpness and sweetness. Tasters will identify prominent notes of lemon curd and tart gooseberry, followed by a finish reminiscent of toffee apple. The texture and clarity of the profile are maintained by a simple ingredient list containing only cocoa beans, cane sugar, and cocoa butter, with no added lecithin, vanillin, or vegetable fats.
Reflecting its standards in processing and bean selection, this 63 gram bar received a Bronze award from the Academy of Chocolate in 2021. The focus remains on the purity of the Ghaura Estate harvest, allowing the inherent characteristics of the West Sumba terroir to remain the focal point of the final product.
| Type | Dark |
| Cocoa Content | 80% |
| Origin | West Sumba, Indonesia |
| Bean Variety | Trinitario |
| Weight | 63g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Fortnum & Mason (United Kingdom) |
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Cocoa beans, Cane sugar, Cocoa butter
Matched by origin, type, or cocoa percentage.
Indonesia 80% Dark Chocolate Bar contains 80% cocoa (also written 80% cacao), classified as dark chocolate.
The cocoa beans in Indonesia 80% Dark Chocolate Bar are sourced from West Sumba, Indonesia.
Indonesia 80% Dark Chocolate Bar is made with Trinitario cocoa beans, according to the information published for this bar.
The ingredients listed for Indonesia 80% Dark Chocolate Bar are: Cocoa beans, Cane sugar, Cocoa butter.
A single Indonesia 80% Dark Chocolate Bar bar weighs 63 grams.
Indonesia 80% Dark Chocolate Bar lists flavour notes of Lemon Curd, Gooseberry and Toffee Apple.
Indonesia 80% Dark Chocolate Bar is classified on Chof as dark chocolate.
Indonesia 80% Dark Chocolate Bar is not marked as containing alkalized cocoa on Chof.
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Indonesia 80% Dark Chocolate Bar has been recognised at: Academy of Chocolate Bronze 2021.
Indonesia 80% Dark Chocolate Bar is made by Fortnum & Mason. Fortnum & Mason sells directly through their website at https://www.fortnumandmason.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Indonesia 80% Dark Chocolate Bar in the Chof app.