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77% cocoa · dark chocolate · Indonesia
Maker's notes: Toasty, Red Berries, Honey
Payakumbuh 77% is an Indonesian dark chocolate bar produced by Terve, featuring prominent notes of toasty, red berries, and honey.
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
Terve is an Indonesian bean-to-bar maker that operates as a factory, cafe, and retail space. Based in Indonesia, the producer manages the production of its bars internally.
The Payakumbuh 77% bar uses cocoa beans from the Payakumbuh region. In the production process, Terve employs stone grinding in a melanger. The bar presents a flavour profile defined by toasty, red berries, and honey notes.
This dark chocolate bar weighs 45 g and consists solely of cocoa beans and organic cane sugar. It is made without lecithin, vanilla, vanillin, PGPR, vegetable fats, or added cocoa butter.
| Type | Dark |
| Cocoa Content | 77% |
| Origin | Payakumbuh, Indonesia |
| Weight | 45g |
| Sweetener | Sugar |
| Maker | Terve (Indonesia) |
cocoa beans, organic cane sugar
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Payakumbuh 77% contains 77% cocoa (also written 77% cacao), classified as dark chocolate.
The cocoa beans in Payakumbuh 77% are sourced from Payakumbuh, Indonesia.
The ingredients listed for Payakumbuh 77% are: cocoa beans, organic cane sugar.
A single Payakumbuh 77% bar weighs 45 grams.
Payakumbuh 77% lists flavour notes of Toasty, Red Berries and Honey.
Payakumbuh 77% is classified on Chof as dark chocolate.
Payakumbuh 77% is made by Terve. Terve sells directly through their website at https://tervechocolate.com. To track your tastings, scan Payakumbuh 77% in the Chof app.
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