What is the cocoa percentage of Labooko Colombia 80%?

Labooko Colombia 80% contains 80% cocoa, classified as dark chocolate.

Where do the cocoa beans in Labooko Colombia 80% come from?

The cocoa beans in Labooko Colombia 80% are sourced from Sierra Nevada de Santa Marta, Colombia.

Which cocoa bean variety is used?

Labooko Colombia 80% is made with Trinitario, Criollo cocoa beans, a variety prized in single-origin chocolate for its distinctive aromatic profile.

How big is a single Labooko Colombia 80% bar?

A single Labooko Colombia 80% bar weighs 70 grams.

Is Labooko Colombia 80% certified organic or fair trade?

Labooko Colombia 80% carries the following certifications: Fair Trade and Organic.

Where can I buy Labooko Colombia 80%?

Labooko Colombia 80% is made by Zotter. Zotter sells directly through their website at https://www.zotter.at, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Labooko Colombia 80% in the Chof app.

ZotterBean-to-Bar

Labooko Colombia 80%

80% cocoa · dark chocolate · Colombia

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Specs

Quick Specs

Type	Dark
Cocoa Content	80%
Origin	Sierra Nevada de Santa Marta, Colombia
Bean Variety	Trinitario, Criollo
Weight	70g
Process	Non-alkalized
Sweetener	Sugar
Maker	Zotter (AT)