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| Type | Dark |
| Cocoa Content | 80% |
| Origin | Sambirano Valley, Madagascar |
| Bean Variety | Trinitario |
| Weight | 50g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Chocolatoa (Belgium) |
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Organic cocoa beans, organic cane sugar
Matched by origin, type, or cocoa percentage.
Madagascar Sambirano Valley 80% contains 80% cocoa, classified as dark chocolate.
The cocoa beans in Madagascar Sambirano Valley 80% are sourced from Sambirano Valley, Madagascar.
Madagascar Sambirano Valley 80% is made with Trinitario cocoa beans, a variety prized in single-origin chocolate for its distinctive aromatic profile.
A single Madagascar Sambirano Valley 80% bar weighs 50 grams.
Madagascar Sambirano Valley 80% carries the following certification: Organic.
Madagascar Sambirano Valley 80% has been recognised at: International Chocolate Awards 2017 Bronze and Academy of Chocolate 2017 Bronze.
Madagascar Sambirano Valley 80% is made by Chocolatoa. Chocolatoa sells directly through their website at https://www.chocolatoa.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Madagascar Sambirano Valley 80% in the Chof app.
Origin · Type · Cocoa %
