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Home
Makers
Pierre Marcolini
Madagascar 78%

Pierre MarcoliniBean-to-Bar

Madagascar 78%

78% cocoa · dark chocolate · Madagascar

★4.0(1 rating so far)

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Specs

Quick Specs

Type	Dark
Cocoa Content	78%
Origin	Ambanja, Madagascar
Bean Variety	Trinitario
Weight	75g
Sweetener	Sugar
Maker	Pierre Marcolini (Belgium)

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Flavor

Tasting Notes

FruityTangyFresh

These are the maker's flavor notes for this bar. Share your own notes in the Chof app.

Ingredients

What’s inside

Roasted cocoa beans, sugar, cocoa butter, sunflower lecithin

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Frequently Asked

Common questions about Madagascar 78%

What is the cocoa percentage of Madagascar 78%?

Madagascar 78% contains 78% cocoa (also written 78% cacao), classified as dark chocolate.

Where do the cocoa beans in Madagascar 78% come from?

The cocoa beans in Madagascar 78% are sourced from Ambanja, Madagascar.

Which cocoa bean variety is used?

Madagascar 78% is made with Trinitario cocoa beans, according to the information published for this bar.

What are the ingredients in Madagascar 78%?

The ingredients listed for Madagascar 78% are: Roasted cocoa beans, sugar, cocoa butter, sunflower lecithin.

How big is a single Madagascar 78% bar?

A single Madagascar 78% bar weighs 75 grams.

What does Madagascar 78% taste like?

Madagascar 78% lists flavour notes of Fruity, Tangy and Fresh.

Is Madagascar 78% dark chocolate or milk chocolate?

Madagascar 78% is classified on Chof as dark chocolate.

Where can I buy Madagascar 78%?

Madagascar 78% is made by Pierre Marcolini. Pierre Marcolini sells directly through their website at https://eu.marcolini.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Madagascar 78% in the Chof app.