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Pierre Marcolini is a Belgian bean-to-bar chocolate maker recognized for sourcing practices involving direct trade.
Pierre Marcolini is a Belgian chocolatier operating as a bean-to-bar maker. Based in Belgium, the house maintains control over its production processes.
The production includes the disclosure of roasting by the maker. This step is part of the internal operations conducted at their facilities.
The maker emphasizes transparency in its supply chain by making direct-trade claims. This approach connects the house to the origins of the cocoa beans used in its products.
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Pierre Marcolini is a chocolate maker based in Belgium.
Pierre Marcolini is classified as bean-to-bar on Chof: its chocolate is made from cacao beans, refined and conched in a workshop or a specialist chocolate factory rather than melted down from bought chocolate.
Chof currently lists 1 chocolate bar from Pierre Marcolini, with full tasting notes, cocoa percentages and ingredient details.
Pierre Marcolini sells directly through their website at https://eu.marcolini.com. Specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings and find more bars like Pierre Marcolini, scan any of their bars in the Chof app.
Visit Pierre Marcolini directly at https://eu.marcolini.com, or browse every Pierre Marcolini bar with origin and tasting details on this Chof maker page.
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