55% Cocoa Chocolate
119 chocolate bars at 55% cocoa.
Bars under 60% cocoa are the sweetest range, holding most milk and white chocolate and many flavoured bars, with sugar, and in most of them milk, softening the cocoa.
Most common tasting notes at 55% cocoa: caramel, creamy, fruity, musty-woody, coffee and nuts.
Top origins at 55% cocoa
Most active makers at 55% cocoa
Other cocoa ranges

Coconut Sugar 55%

Coffee 55%

Coffee 55%

Cookies & Cream

Creole Gardens Milk

Dark Almond Caramel Crisp

Dark Caramel Crunch 55%

Dark Chocolate 55%

Dark Milk 55%

Dark Milk 55%

Dark Milk 55%

Dark Milk Chocolate 55%

Delizia di Nocciola 55%

Fazenda Sempre Firme

Femme 55%

Femmes de Virunga 55%

Fennel Seeds 55%

Fruit 'n' Nut 55%

Goat Milk 55%

Goat's Milk 55%

Granola 55%

Hacienda La Carrera 55%

Hacienda San Jose 55%

Hawaiian Coffee 55%

Hawaiian Milk 55%

Hawaiian Milk with Nibs 55%

Hawaiian Milk with Sea Salt 55%

Hazelnoot Puur

Hazelnut Milk Chocolate

Honduras Milk 55%

House Blend 55%

India Dark Milk 55%

Jamaican Plantain Crisps

Kaffee & Kakao-Nibs 55%

Kaffekross 55%

Koffie & Cacao Crunch
Frequently asked about 55% cocoa chocolate
What does 55% cocoa chocolate taste like?
Bars under 60% cocoa are the sweetest range, holding most milk and white chocolate and many flavoured bars, with sugar, and in most of them milk, softening the cocoa.
Which tasting notes show up most often at 55% cocoa?
Across the bars on Chof at 55% cocoa, the most frequent flavor notes are caramel, creamy, fruity, musty-woody, coffee and nuts.
How many 55% chocolate bars are listed on Chof?
Chof currently lists 119 bars at 55% cocoa.
Which origins are most common at 55% cocoa?
The most common cacao origins for bars at 55% cocoa on Chof are India, Dominican Republic, United States, Brazil, Peru.
Which makers are most active at 55% cocoa?
The makers with the most bars on Chof at 55% cocoa are Lonohana Estate Chocolate, Carra, Amul, Beskid Chocolate, Likkle More.
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