55% Cocoa Chocolate
119 chocolate bars at 55% cocoa.
Bars under 60% cocoa are the sweetest range, holding most milk and white chocolate and many flavoured bars, with sugar, and in most of them milk, softening the cocoa.
Most common tasting notes at 55% cocoa: caramel, creamy, fruity, musty-woody, coffee and nuts.
Top origins at 55% cocoa
Most active makers at 55% cocoa
Other cocoa ranges

55%

55%

55% Cocoa Dark

55% Crema de Pistacho

55% Lemongrass

55% Single Origin Tamil Nadu

A Rose in Pistachio Skies

Almond & Sea Salt 55%

Almond Delight 55%

Amandel Zeezout Pure Chocolade

Ao Leite

Apelsin 55%

Banana Coconut 55%

Bananem i Wanilią 55%

Berry & Biscuit 55%

Bio Dark Chocolate Hazelnut

Bonding

Brazil Intenso Puro 55%

Brown Butter 55%

Buckwheat & Buckwheat Honey 55%

Buckwheat 55%

Butter 55%

Cannelé

Caramelized Almonds & Cashew Milk Valdez 55%

Cardamom 55%

Cashews & Biscotti 55%

Cashews & Cranberries 55%

Choco4Change Date Sugar 55%

Cinnamon 55%

Classic Milk 55%

Coco e Café

Cocoa Crunch with Sea Salt

Coconut Dark Milk & Sea Salt 55%

Coconut Dark Milk 55%

Coconut Milk & Ben Tre 55%

Coconut Milk 55%
Frequently asked about 55% cocoa chocolate
What does 55% cocoa chocolate taste like?
Bars under 60% cocoa are the sweetest range, holding most milk and white chocolate and many flavoured bars, with sugar, and in most of them milk, softening the cocoa.
Which tasting notes show up most often at 55% cocoa?
Across the bars on Chof at 55% cocoa, the most frequent flavor notes are caramel, creamy, fruity, musty-woody, coffee and nuts.
How many 55% chocolate bars are listed on Chof?
Chof currently lists 119 bars at 55% cocoa.
Which origins are most common at 55% cocoa?
The most common cacao origins for bars at 55% cocoa on Chof are India, Dominican Republic, United States, Brazil, Peru.
Which makers are most active at 55% cocoa?
The makers with the most bars on Chof at 55% cocoa are Lonohana Estate Chocolate, Carra, Amul, Beskid Chocolate, Likkle More.
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