55% Cocoa Chocolate
96 chocolate bars at 55% cocoa.
Bars under 60% cocoa are the sweetest range, holding most milk and white chocolate and many flavoured bars, with sugar, and in most of them milk, softening the cocoa.
Most common tasting notes at this cocoa percentage: creamy, caramel, fruity, musty-woody, nutty and cinnamon.
Top origins at this cocoa percentage
Most active makers at this cocoa percentage
Other cocoa ranges
55%
55%
55% Cocoa Dark
55% Crema de Pistacho
55% Lemongrass
55% Single Origin Tamil Nadu
A Rose in Pistachio Skies
Almond & Sea Salt 55%
Almond Delight 55%
Amandel Zeezout Pure Chocolade
Ao Leite
Apelsin 55%
Bananem i Wanilią 55%
Berry & Biscuit 55%
Bio Dark Chocolate Hazelnut
Bonding
Brazil Intenso Puro 55%
Brown Butter 55%
Buckwheat 55%
Cannelé
Cardamom 55%
Cashews & Biscotti 55%
Cashews & Cranberries 55%
Choco4Change Date Sugar 55%
Cinnamon 55%
Classic Milk 55%
Coco e Café
Cocoa Crunch with Sea Salt
Coconut Milk & Ben Tre 55%
Coconut Milk 55%
Coconut Sugar 55%
Coffee 55%
Coffee 55%
Cookies & Cream
Creole Gardens Milk
Dark Almond Caramel Crisp
Frequently asked about 55% cocoa chocolate
What does 55% cocoa chocolate taste like?
Bars under 60% cocoa are the sweetest range, holding most milk and white chocolate and many flavoured bars, with sugar, and in most of them milk, softening the cocoa.
Which tasting notes show up most often at this cocoa percentage?
Across the bars on Chof at this cocoa percentage, the most frequent flavor notes are creamy, caramel, fruity, musty-woody, nutty and cinnamon.
How many 55% chocolate bars are listed on Chof?
Chof currently lists 96 bars at this cocoa percentage.
Which origins are most common at this cocoa percentage?
The most common cacao origins for bars at this cocoa percentage on Chof are India, Dominican Republic, Brazil, Peru, DR Congo.
Which makers are most active in this cocoa range?
The makers with the most bars on Chof at this cocoa percentage are Carra, Amul, Beskid Chocolate, Videri, Likkle More.
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