India Dark Milk 55%

Cacaoly operates as a bean-to-bar maker based in India. By maintaining control over the production cycle, the maker focuses on transforming raw cacao into finished bars within their own facility.

The India Dark Milk 55% bar features a specific composition of single-origin cacao nibs and butter combined with muscovado sugar and whole milk powder. The production process utilizes a melanger to refine the texture of the bar. This results in a composition containing 55% cacao, yielding a profile distinct from high-percentage dark chocolates or standard milk varieties.

Sourcing practices at Cacaoly center on direct trade. This approach allows the maker to establish relationships with the sources of their raw ingredients. With an energy content of 592.41 kcal per 100g, this bar represents the outcome of their specific manufacturing methodology.