What is the cocoa percentage of 70% Dark?

70% Dark contains 70% cocoa (also written 70% cacao), classified as dark chocolate.

Where do the cocoa beans in 70% Dark come from?

The cocoa beans in 70% Dark are sourced from Davao, Philippines.

What are the ingredients in 70% Dark?

The ingredients listed for 70% Dark are: cacao beans, sugar, cocoa butter.

How big is a single 70% Dark bar?

A single 70% Dark bar weighs 45 grams.

What does 70% Dark taste like?

70% Dark lists flavour notes of Cherries and Earthiness.

Is 70% Dark dark chocolate or milk chocolate?

70% Dark is classified on Chof as dark chocolate.

Does 70% Dark contain alkalized cocoa?

70% Dark is not marked as containing alkalized cocoa on Chof.

Where can I buy 70% Dark?

70% Dark is made by Theo & Philo. Theo & Philo sells directly through their website at https://theoandphilo.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan 70% Dark in the Chof app.

Theo & PhiloBean-to-Bar

70% Dark

70% cocoa · dark chocolate · Philippines

No ratings yet. Be the first in the Chof app.

This 70% dark chocolate bar from the Philippines features cacao sourced from the Davao region, offering distinct notes of cherries and earthiness.

Find it in a shop

Stockists worldwide.

Chocolats du Monde · Genève, Switzerlandcarries Theo & Philoselection varies
The Chocolate Dispensary · Los Angeles, United Statescarries Theo & Philoselection varies
Chocolate Covered · San Francisco, United Statescarries Theo & Philoselection varies

Browse all shops on the map

Find this Bar Got it in hand? Scan and rate it in the Chof app

About

About 70% Dark

Theo & Philo is a bean-to-bar maker based in the Philippines. As a producer focused on local origins, the brand highlights the potential of Filipino cacao by processing beans near their source of cultivation.

This 70% dark chocolate is crafted using a minimalist list of cacao beans, sugar, and cocoa butter. The production process involves a melanger for refining, which helps achieve the desired texture. The flavor profile highlights natural characteristics of the Davao-grown beans, presenting a balance of fruit-forward cherry notes grounded by a subtle earthiness.

Each bar weighs 45 grams, representing a focused look at Philippine terroir. By managing the full production cycle from raw bean to finished bar, the maker maintains control over every stage of the development of this 70% dark chocolate.

Location: Manila, Philippines
Maker Type: Bean-to-bar
Bean Origin: Davao, Philippines

Specs